Kin Food
This may sound weird but, when I think of souls I think of Airheads. Not sure why, maybe because they're unique. They're a taffy but not. They have a nice tang and I like the idea of a semi sticky/chewy but not very so damned soul. I'm sure that sounds odd but I'm curious if any demonkin agree on this.
Jalapeno Popper Corn Cupcakes Recipe

Im sure any sweet loving dragonkin or demonkin would love this spicy-sweet recipe. 

Ingredients

  •  1-1/4 cups all-purpose flour
  • 1 cup sugar
  •  1/2 cup cornmeal
  •  2 teaspoons baking powder
  •  1/4 teaspoon salt
  •  2 eggs
  • 1/2 cup 2% milk
  •  1/2 cup olive oil
  •  1/2 teaspoon vanilla extract
  •  3/4 cup frozen corn, thawed
  •  2 tablespoons finely chopped seeded jalapeno pepper
  •  FROSTING:
  •  1/4 cup panko (Japanese) bread crumbs
  •  4 ounces cream cheese, softened
  •  1/4 cup butter, softened
  •  1-3/4 cups confectioners’ sugar
  •  1 teaspoon vanilla extract
  •  Sliced jalapeno peppers
  1. In a large bowl, combine the flour, sugar, cornmeal, baking powder and salt. In another bowl, combine the eggs, milk, oil and vanilla. Stir into dry ingredients just until moistened. Fold in corn and jalapeno.
  2. Fill greased or paper-lined muffin cups three-fourths full. Bake at 350° for 24-28 minutes or until a toothpick inserted in cupcake comes out clean. Cool for 5 minutes before removing from pan to a wire rack to cool completely.
  3. Place bread crumbs on an ungreased baking sheet. Bake at 400° for 2-3 minutes or until toasted. Cool. In a large bowl, beat cream cheese and butter until fluffy. Add confectioners’ sugar and vanilla; beat until smooth. Frost cupcakes. Garnish with toasted bread crumbs and jalapeno slices. Store in the refrigerator. Yield: 1 dozen.
Editor’s Note: Wear disposable gloves when cutting hot peppers; the oils can burn skin. Avoid touching your face.
Realistic Chocolate Skulls

The etsy shop Black Chocolate Co. sells realistic, life-sized human skulls made of chocolate. I imagine this would be a satisfying (though pricey) treat for all sorts of folks whose kintypes might chow down on human bones.

Demonkin (or any kin that crave bloody food) might try pomegranate tea. it tastes a little fruity, and is blood red. the longer you steep it, the deeper the red
Anonymous
I've found that when I'm craving something to remind me of home, toast with butter, honey, cinnamon and a little cayenne pepper can hit the spot when I don't have a ton of time! this could be really good for faekin too I think, just minus the pepper. and demonkin with a sweet tooth like me!
70 g pig blood
30 g of granulated sugar
30 g of icing sugar
Flavour variations used:
2 pinches of Long pepper and salt, ground
or
2 pinches of cinnamon, ground
or
3 pinches of woodruff, dried and ground
Directions
Pour blood and granulated sugar into a kmix/kitchenaid and start mixing at low speed. Gradually increase speed up to level 5-6 once sugar is dissolved. Add icing sugar to the whipping blood, and make sure nothing sticks to the wall. Season blood mixture when it is glossy, bright red, and very stiff.
Fill in piping bag, place meringue on baking mats and dry at 93°C at very low ventilation level (level 2 on Combi Rationale oven) until dry and dark chocolate brown.
  • 70 g pig blood
  • 30 g of granulated sugar
  • 30 g of icing sugar

Flavour variations used:

2 pinches of Long pepper and salt, ground

or

2 pinches of cinnamon, ground

or

3 pinches of woodruff, dried and ground

Directions

  1. Pour blood and granulated sugar into a kmix/kitchenaid and start mixing at low speed. Gradually increase speed up to level 5-6 once sugar is dissolved. Add icing sugar to the whipping blood, and make sure nothing sticks to the wall. Season blood mixture when it is glossy, bright red, and very stiff.
  2. Fill in piping bag, place meringue on baking mats and dry at 93°C at very low ventilation level (level 2 on Combi Rationale oven) until dry and dark chocolate brown.
For any kin who want human-like meat, veal is said to taste the closest to human.
Anonymous
as a carnivorous demonkin i find smoked pork ribs to be quite satisfying
Anonymous
Honey Glazed Apple Tartfind this recipe here! 
I think this recipe would be perfect for kin that like sweet honey, such as bears. The cooked apples are soft, and reminiscent of windfall apples that are beginning to get a bit too ripe. Also, the pastry is delicate and might be appreciated by fae. 
I think this would be loved by creatures of the woods and the fields, like deer, bears, horses, honey badgers, foxes, etc. and of course fae.

Honey Glazed Apple Tart

find this recipe here

I think this recipe would be perfect for kin that like sweet honey, such as bears. The cooked apples are soft, and reminiscent of windfall apples that are beginning to get a bit too ripe. Also, the pastry is delicate and might be appreciated by fae. 

I think this would be loved by creatures of the woods and the fields, like deer, bears, horses, honey badgers, foxes, etc. and of course fae.