Kin Food
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RecipeSanta’s belt or Snowman’s buttons:4 tablespoons chocolate chips (we used semi-sweet, but you could use bittersweet or milk chocolate)Milkshake:2 cups vanilla ice cream (our favorite brand is President’s Choice Vanilla)1 cup milk1 teaspoon vanillaRaspberries or strawberries for SantaWhipped Cream (homemade is our favorite, but we used chocolate whipped cream from a can for this version)Whipped Cream:1 cup heavy cream3 tablespoons confectioners’ sugar1 teaspoon vanillaRed food coloring for SantaFor the belt or buttons: Melt the chocolate either in a double-boiler or in the microwave. With a toothpick or paintbrush, paint a ghost face on the inside of a clear glass. Put the glass in the freezer while you make the milkshake and whipped cream.For the milkshake: In a blender, combine ice cream, milk and vanilla extract. Blend until smooth.For the whipped cream: Whip cream until almost stiff. Add sugar, vanilla and cinnamon. Beat until cream holds peaks. Put into a piping bag. (I have a Whipped Cream Dispenser which makes making and piping whipped cream easy.Take the glass out of the freezer. Fill with the milkshake. Top with the whipped cream. Serve with a spoon and a straw.

Recipe

Santa’s belt or Snowman’s buttons:
4 tablespoons chocolate chips (we used semi-sweet, but you could use bittersweet or milk chocolate)

Milkshake:
2 cups vanilla ice cream (our favorite brand is President’s Choice Vanilla)
1 cup milk
1 teaspoon vanilla
Raspberries or strawberries for Santa
Whipped Cream (homemade is our favorite, but we used chocolate whipped cream from a can for this version)

Whipped Cream:
1 cup heavy cream
3 tablespoons confectioners’ sugar
1 teaspoon vanilla
Red food coloring for Santa

For the belt or buttons: Melt the chocolate either in a double-boiler or in the microwave. With a toothpick or paintbrush, paint a ghost face on the inside of a clear glass. Put the glass in the freezer while you make the milkshake and whipped cream.

For the milkshake: In a blender, combine ice cream, milk and vanilla extract. Blend until smooth.
For the whipped cream: Whip cream until almost stiff. Add sugar, vanilla and cinnamon. Beat until cream holds peaks. Put into a piping bag. (I have a Whipped Cream Dispenser which makes making and piping whipped cream easy.

Take the glass out of the freezer. Fill with the milkshake. Top with the whipped cream. Serve with a spoon and a straw.

What You Need:

  • 1 can of mandarin oranges
  • 1/2 cup frozen pineapple chunks
  • 1/2 cup vanilla yogurt
  • 1 tablespoon of honey
  • 1 cup milk
  • 1/2 cup ice
  • Blender

Instructions:

  1. Drain mandarin oranges. Place the oranges in a plastic bag and freeze them for a few hours.
  2. Pour all the ingredients into a blender.
  3. Blend till the mixture is of a smoothie consistency. Enjoy your Orange Cream Snowflake Dream Smoothie

(via 34 Insanely Simple Two-Ingredient Recipes)
(via 34 Insanely Simple Two-Ingredient Recipes)
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(via Cherries in the Snow Recipe | Taste of Home Recipes)
(via Sabayon Lingonberry Mousse: 2000s Recipes Menus : gourmet.com)
About the elven memory drink: I haven't tried it myself (although I plan on doing so) but it seems like a wonderful idea. I believe it may be more effective if you use milk as a base because, at least for the Tuatha de Danann, milk and cream seem to be commonly mentioned foods. It's always nice to see information for elfkin out there. It can be hard to find at times. Thank you.
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